The estate is owned by the Leopardi Dittajuti family and has been handed down from father to son for many generations. The Winery is located in the Conero Riviera in the region of Marche region, by the Adriatic Sea, backed by hills. The soil in this area is rich in limestone and marl, and with its special geological and climatic features a high quality of grape.
In the last century the cellar moved its location three times. The first cellar was situated in the family’s sixteenth century palace in Osimo. Severely damaged during the Second World War, it was closed and rebuilt in Numana’s farm, where it was expanded and equipped with the best winemaking equipment of the times.
Since 2003, winemaking is performed under the consulting advises of Riccardo Cotarella, the best enologist in the country.